This is an easy yummy recipe. You can use any kind of cake mix and frosting combo. For this one, I used red velvet cake andcream cheese icing.
Cake Balls
1 box of cake mix
1 can of icing
1 package of almond bark (this is whatever kind would go best with your cake mix!)
Cook cake according to package directions. When still warm, crumble in mixing bowl. Mix with the entire can of icing. IMPORTANT! Refrigerate cake/icing for at least an hour before making cake balls! Melt almond bark. Scoop cake into small balls, I used a small cookie scoop. Dip into almond bark, place on platter and allow to dry. YUMMY!
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