Spaghetti a la Phily

I was making something else involving cream cheese todayand there was a new recipe on the cream cheese box. So I decided to give it a try:

Ingredients:
4 oz cream cheese cubed (which is half of a box)
spaghetti
1 lb of ground beef
parmesan cheese
1 jar of spaghetti sauce

Cook spaghetti according to package directions.
Brown meat, drain, return to heat. Place cubed cream cheese and sauce in pan. Bring to a slow boil and stir cream cheese into meat mixture. This is where I actually deviated from the recipe. Pur meat mixture into baking dish, add drained spaghetti and place in warm oven for 15 minutes. Serve with garlic bread.