No Boil Lasagna

I had a craving for lasagna, the homeade kind, not the kind that you buy frozen at the grocery store! So I went on a search for the easiest, tastiest lasagna recipe and here it is! You dont have to boil noodles! I did add meat to ours for Brian and used sauce in a jar (bad me, I know, but I am not Italian) but I think that it turned out pretty good. And so did the rest of the family apparently, because I caught Matthew back up at the table with a spoon while I was cleaning up!
No Boil Lasagna

2 containers (15 oz each) of ricotta cheese
2 cups shredded mozerella cheese
1/2 cup grated parmesan cheese
2 eggs
1 jar (large) of tomato sauce
12 uncooked lasagna noodles
1 pound of browned hamburger meat seasoned with basil and oregano

Combine ricotta, 1 cup mozzerella, 1/4 cup parmesan and eggs. Spread 1 cup of sauce im baking dish, layer 4 uncooked noodles, meat, another cup of saice and 1/2 of the ricotta mixture. Repeat. Top with remaining noodles and sauce.

Bake covered at 375 degrees for 1 hour. Uncover; sprinkle with remaining cheeses. Bake for 10 minutes or until cheese is melted.